by Mamor Chocolates | Sep 30, 2021 | food and drink, History
This delicious phenomena of carbs, dairy and sugar is gluttony in its most simplistic form, something we take very seriously at Mamor. It wouldn’t be right for us to blog about high tea without address the biggest elephant in the room. When having scones do you...
by Mamor Chocolates | Sep 14, 2021 | History
Crossing class divides High tea, or ‘afternoon tea’ as it was originally known, is said to have originated with Anna Maria, Duchess of Bedford, while she was visiting the Fifth Duke of Rutland at Belvoir Castle, Leicestershire in the mid 1840s.The Duke preferred to...
